Image of Restaurants, mills, butchers we supply

We're thrilled to supply some of the best local places to eat and drink in Cirencester. Eat our veg at the following restaurants!

Sam & Jak, Cirencester


Located in the heart of Cirencester, Sam & Jak is an owner-run restaurant, café and wine bar. With a simple but considered menu, that changes regularly, they offer a delicious take on modern British food, focussing on seasonal, high-quality ingredients.

The New Inn, Coln


Renovated and re-opened by local food duo Baz & Fred in 2020. The New Inn is a 16th-century coaching inn set in a beautiful sleepy corner of the Cotswolds with 15 luxurious ensuite bedrooms.


The Long Table, Cirencester


Every hot meal served is pay-as-you-can, so food is accessible to everyone, regardless of means. It’s not about charity – it's about dignity, equality, and a community supporting neighbours who need a little help. 


Calcot


From afternoon teas and lazy lunches, to full-on feasts and celebration dinners, Calcot is a favourite with lovers of great food. Choose from elegant yet laid-back dining in The Brasserie, or graze and laze in The Hive. Whatever you fancy, we promise top-notch food created with the very best local produce, served in a friendly and relaxed atmosphere.

We've been lucky to collaborate with great organisations as the farm grows; fantastic mills, butchers and local networks building a sustainable and fair food system.

True South West Flour

We contribute Mariagertoba wheat to the True South West Flour project run by the South West Grain Network. The wheat is milled at family owned and run organic water mill Stoate & Sons in Cann Mills in Dorset. True South West Flour is available to buy on their website; it could be from our farm or any organic and fantastic farmers in the SW.

Cotswold Flour

The Cotswold Grain Partnership is a partnership of farming families, businesses, and professionals. We are connected by shared desire to collaborate directly, develop new growing opportunities, and promote sustainable regenerative agricultural practices

Primal Meats

Meat which is more than just sustainable they’re a vote towards a better future for our livestock and actively promote the regeneration of our planet and her ecosystems.



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